Menu

Please come in to see our exclusive Italian Wine List and Daily Specials 

Fried Calamari in a Homemade Spicy Tomato Sauce

Antipasti

Mixed Greens, EVOO, White Wine Vinegar (GF) $11

Parmigiano, Mixed Italian Salami, Italian Olives (GF) $17

Fried Calamari in a Homemade Spicy Tomato Sauce $18

Grilled Polpo (Octopus) w/ fresh salad, EVOO, Lemon (GF) $21

Bufala Burrata w/ Cherry Tomatoes, Fresh Salad, EVOO (GF) $24

Spaghetti Burrata with Roasted Eggplant 

Pasta

Not available in half orders - GF available upon request

Homemade gnocchi, gorgonzola cheese, cream, porcini mushrooms $31

Spaghetti w/ Roasted Eggplant, Tomato Sauce, Bufala Burrata, Basil $32

Paccheri Frutti di Mare, Mixed Seafood $35

Pasta of the Day (prices vary) 

Local Alberta Rack of Lamb (Special) - Market Price

Main Course

All main dishes are served with roasted potatoes and seasonal vegetables

White Provini Veal w/ Porcini Mushrooms, Light Cream (GF) $39

White Provini Veal Chop in a Marsala Reduction Sauce (GF) Market Price 

5/6oz Canadian Lobster Tail with Garlic, Butter and EVOO (GF) $50

Large Prawns Cooked with EVOOl, Garlic, and Butter (GF) $44

Daily Specials of Fresh Fish, Local Alberta Rack of Lamb and Meat Options  -Market Price 

Homemade Nectarine Crostata (Seasonal)

Dessert 

Desserts are made fresh and change often. Please ask your server for daily dessert specials.