Menu

Please come in to see our exclusive Italian Wine List, Spirits and Cocktails

Fried Calamari in a Homemade Spicy Tomato Sauce

Antipasti

Mixed Greens, EVOO, White Wine Vinegar (GF) $9

Parmigiano, Mixed Italian Salami, Italian Olives (GF) $14

Fried Calamari in a Homemade Spicy Tomato Sauce $15

Grilled Polpo (Octopus) w/ fresh salad, EVOO, Lemon (GF) $18

Bufala Burrata w/ Cherry Tomatoes, Fresh Salad, EVOO (GF) $24

Assorted Pasta

Pasta

Not available in half orders - GF available upon request

Homemade gnocchi, gorgonzola cheese, cream, porcini mushrooms $28

Spaghetti w/ Roasted Eggplant, Tomato Sauce, Bufala Burrata, Basil $29

Paccheri Frutti di Mare, Mixed Seafood $31

Pasta of the Day (prices vary)

Local Alberta Rack of Lamb (Special)

Main Course

All main dishes are served with roasted potatoes and seasonal vegetables

White Provini Veal w/ Porcini Mushrooms, Light Cream (GF) $34

White Provini Veal Chop in a Marsala Reduction Sauce (GF) $48

5/6oz Canadian Lobster Tail with Garlic, Butter and EVOO (GF) $40

Large Prawns Cooked with EVOOl, Garlic, and Butter (GF) $38

Daily Specials of Fresh Fish and Meat Options (prices vary)

Homemade Peach Torta

Dessert

Desserts are made fresh and change often. Please ask your server for daily dessert specials.